A Wine Tasting with Bob Bertheau, Head Winemaker of Chateau Ste. Michelle
Date and Time
Thursday May 9, 2019
7:00 PM - 9:00 PM EDT
Thursday, May 9, 2019
7pm - 9pm
Location
The Savvy Cellars
6690 Roswell Road
Sandy Springs, GA 30328
404.236.0480
Fees/Admission
$20, includes light fare of cheese, bread and charcuterie. Advance reservation highly suggested.
Contact Information
Katherine Smith
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Description
Price: $20, includes light fare of cheese, bread and charcuterie. Please reserve/prepay your spot at www.thesavvycellars.com/events/.
Bob Bertheau’s move to Chateau Ste. Michelle in 2003 was not only the chance to make wine for one of Washington’s most acclaimed wineries, it was a chance to come home. Originally from Seattle, he attended school in nearby Idaho, and has most of his family living in the Seattle area. Bob has a degree in chemistry from Boise State University and an MS in food science and enology from University of California at Davis. Prior to joining Chateau Ste. Michelle, Bob made his mark at Hambrecht Vineyards and Wineries with their Belvedere and Bradford Mountain labels.
We will be tasting:
- Eroica Reisling - James Suckling 91 Points
- Cold Creek Chardonnay - Wine Enthusiast 90 Points
- Indian Wells Merlot - Wine Spectator 89 Points
- Artist Series Meritage - 90 Points
- Red Mountain Cabernet Sauvignon- Wine Spectator 92 Points
- Col Solare Cabernet Sauvignon - James Suckling 93 Points
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